| Nutritional values | Calories | Carbohydrates | Proteins | Fat |
|---|---|---|---|---|
| (Per recipe) | 760 kcal 214 kcal / 100g |
57.3 g 16.2 g / 100g |
44.2 g 12.5 g / 100g |
38.2 g 10.8 g / 100g |
Ingredients for a recipe
| Quantity | Ingredient |
|---|---|
| 50g | Oatmeal |
| 200ml | warm water |
| 40g | Pure Vegan Protein Chocolate |
| 1 TBSP. | Nut puree |
| 15g | ground nuts |
For the recipe you need the following product
Preparation
- Mix all ingredients together in a bowl
- Shape into equal sized balls with your hands
- Optional: melt the chocolate and dip the balls in the chocolate and leave to dry on baking paper.
- Decorate as desired
Tip
Melt the chocolate in a bowl in a water bath. This will prevent the chocolate from burning.