vegan protein pizza
Nutritional valuesCaloriesCarbohydratesProteinsFat
(Per recipe)516 kcal
240 kcal / 100g
83 g
38 g / 100g
30 g
14 g / 100g
5.7 g
2.7 g / 100g

Ingredients for a recipe

QuantityIngredient
100gWheat flour
80gSoy curd
30gPure Vegan Protein Nature
1 TSPBaking powder
80mlWater
1Pinch of salt
1 canTomato sauce
-Topping as desired

In the photo, the pizza was topped with roasted vegetables.

Preparation

  • Preheat the oven to 200 degrees top/bottom heat.
  • Knead all ingredients into a dough
  • Roll out the dough on a baking tray
  • Spread with tomato sauce and top as desired
  • Bake the pizza for 12-15 min

Optional

A vegetarian variation: Top with additional mozzarella cheese

The whole Fairnatural team wishes you lots of fun baking!