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Fairnatural®

Organic Vegan Protein Powder Vanilla without Soy

"Der cleanste vegane Proteinshake für Muskelaufbau & Diät auf dem Markt."

 Regionale & nachhaltige Produktion bei Heidelberg und kompostierbare Verpackung

 Ein Beutel enthält 600g feinstes Proteinpulver mit echter Bio Vanille ganz ohne Chemie

 Ohne gesundheitsbedenkliche Süßstoffe sondern mit natürlichem Bio Dattelpulver

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€29,99

  • - 0%
  • Normal price €29,99
    (€49,98 / 1 kg)
    incl. VAT plus Shipping costs
    In stock - With you in 1-3 working days

    Vegan protein powder doesn't taste good? 

    Not in our vegan protein shake!

    Our vegan protein powder impresses with its consistency as well as its exceptionally delicious taste.

    It not only supports you optimally on a low carb diet, but also helps you with your vegan diet - without any chemical additives.

    •  3K protein from germinated organic pea, rice & hemp protein
    •  High protein content & balanced amino acid profile
    •  Incredibly delicious & creamy organic protein shake 
    •  Innovative and 100% naturally sweetened without sugar
    •  Without questionable soy additives or chemicals

    Nutrition is changing. You?

    Nutrition changes, and so do you. Join us in making a fair change in the food supplement industry. #Fairchange

    We, a motivated team from Heidelberg with a common vision: Transparent & honest organic protein powders for everyone. What does that mean for you?

    •  Energy self-sufficient production with us in Heidelberg
    •  With every order we plant a tree
    •  Vegan protein shake without sandy taste
    •  Perfect also as a natural baking protein or for cooking
    •  Shipped to you sustainably in a recyclable bag

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    + 80.000 satisfied customers

    Many already trust in the quality of our products. And you?

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    Organic Vegan Protein Powder Vanilla without Soy from Fairnatural

    Looking for a high-quality vegan protein powder? Our vegan protein powder vanilla without soy convinces with its distinctive consistency and delicious taste. Vegan protein not only supports you optimally in sports or with your diet, but also helps you with a varied vegan diet.

    Lose weight with vegan protein powder in vanilla

    Protein plays an important role in the goal of fat loss. If your body is supplied with high-quality protein, you will feel fuller for longer after eating. Eating enough protein can also ward off hunger pangs. This amount of protein can be more easily achieved by supplementing with protein powder. As a result, your diet can be much more successful with protein powders. Vegan Protein Powders offer the advantage of being perfect for most people, unlike whey proteins. The vegan protein powder Vanilla without soy by Fairnatural is not only free from gluten, lactose and colourings, but also of the highest organic quality.

    Vegan protein powder without sweetener: 100% organic 

    The vegan organic protein powder vanilla without soy by Fairnatural contains 3K proteins from pea protein, rice protein and hemp protein in an optimal mixing ratio. This results in a high protein content and a balanced amino acid profile. Our sugar-free vegan vanilla protein powder also contains no sweeteners, soy or chemical additives. All ingredients come from controlled organic cultivation and are characterised by high quality and value. Why is vegan vanilla protein powder soy-free? Soy products such as tofu or tempeh are often included in vegan diets as a protein-rich meat alternative. For a varied and balanced diet, our vegan vanilla protein powder is therefore soy-free. Due to the low carbohydrate content and the natural ingredients, the vegan vanilla protein powder is also well suited for athletes on a diet or for people with general nutritional sensitivities.

    Difference between vegan protein powder & whey protein

    Unlike whey protein, vegan protein powder does not contain whey protein, but is a plant-based protein source. It is often assumed that these vegan protein sources do not contain all eight essential amino acids. This means that their composition is inferior to that of animal protein sources and that they have a lower biological value. The biological value refers to how many grams of body protein can be built up from 100 grams of food protein, which means that the higher the biological value of a food source, the more suitable this protein source is. An egg with a biological value of 100 is often used as a reference value in this context. Foods with sufficient amounts of all eight amino acids have a high biological value. There are a total of eight essential amino acids that our body cannot produce itself, which is why we have to take them in through food. With vegan protein powder, you should make sure that it contains different protein sources. This allows the amino acid profile to be perfected and is therefore of high biological value. Vegan protein powders with different protein sources are called multi-ingredient protein powders. Here, several protein sources are incorporated, for example in the form of 3K protein powder, which combines three different vegan protein sources. For the vegan protein powder vanilla by Fairnatural, it is pea protein, hemp protein and rice protein. In addition, vegan protein powder is characterised by many micronutrients, vitamins such as vitamin B6, vitamin B12 or vitamin B2, minerals and trace elements. These ingredients are important for a healthy and balanced diet and are not found in this form in whey protein. The vegan protein powder vanilla without soy by Fairnatural is not only a great source of protein, but also a rich supplement for your healthy lifestyle.

    Myth of the protein deficiency of vegans

    A sufficient amount of protein is very important for your body and your health. The German Nutrition Society (DGE) recommends a protein intake of 0.8 grams per kilogram of body weight for adults. Contrary to the widespread opinion of a vegan protein deficiency, this amount of protein can be easily covered by a varied vegan diet. Protein-rich products include tofu, tempeh, legumes and whole grain products. In addition, nuts and seeds are also rich in protein and can easily be included in the daily diet. The advantage is that vegan protein sources do not contain cholesterol, which helps reduce the risk of cardiovascular disease. For maximum athletic performance, a protein intake higher than that recommended by the DGE is required. Here, a good idea is to supplement your diet with Fairnatural's vegan protein powder vanilla. Vegan protein powder not only supports muscle building, but also promotes the regeneration of the body between training sessions.

    What should you look for when buying vegan protein powder? 

    The protein content is the most important criterion when buying vegan protein powder. You should also pay attention to the amino acids it contains, as it is important that your amino acid profile is fully covered. Furthermore, the purchase decision of vegan protein powders is related to its sugar content. Since you should ideally choose a high-quality and natural vegan protein powder vanilla, you should pay attention to the sugar content of the product. Vegan protein powders - like our protein powder vanilla without soy - may have no added sugar, but the sugar they contain can also be natural or industrially produced. Of course, you should also find a vegan protein powder that appeals to you in taste. Since this criterion is very personal, you simply have to try it out. A variety of flavours are available - besides Vanilla Vegan Protein Powder, Fairnatural offers chocolate and mango flavoured vegan protein powder as well as neutral flavoured vegan protein powder. In addition to taste, solubility is also an important factor in your selection. The compatibility of different vegan protein powders is just as individual. For example, there are vegan protein powders in vanilla, which your stomach tolerates better, and other varieties, which have a negative effect on your well-being due to the ingredients. Here, too, you have to try it out. However, it can be said that vegan vanilla protein powder is better tolerated by most people than whey protein.

    Who is vegan protein powder suitable for?

    The soy-free vegan protein powder vanilla by Fairnatural is not only convincing for vegans, but is also suitable for everyone who wants to consume more protein. Vegan vanilla protein not only helps athletes build muscle. Besides athletes and vegetarians, anyone with a dairy intolerance or lactose intolerance can also use the vegan protein powder in vanilla. In addition, vegan protein powder is also ideal for those who are just about to switch to veganism and want to avoid a protein deficiency. However, it must be pointed out again that this protein deficiency in vegans is actually a myth.

    Vegan Protein Shake Vanilla: Versatile & Delicious!

    Our vegan protein powder vanilla without soy convinces with a creamy consistency, delicious taste and optimal solubility. You can choose between four different flavours. In addition to the vanilla flavour, the vegan protein from Fairnatural is also available in chocolate and fruity mango. You can also choose a neutral vegan protein powder that can also be used in many savoury dishes. But the sweet taste of the vegan protein powder in vanilla can also be used in many ways, for example as a delicious creamy vegan protein shake. In addition to preparation as a post-workout vanilla protein shake, the vegan vanilla protein powder by Fairnatural can also be used in porridge or quark. All vegan proteins are also excellent for baking and should therefore not be missing in any kitchen. You can find more recipe inspiration in our recipe magazine. If you create a recipe, feel free to post a photo of your creation on Instagram and link us @fairnatural.co.uk. We look forward to your contributions!