Tim, Svenja und +80.000 weitereOrganic Vegan Protein Powder Neutral without Soy
"Perfect also as a vegan protein for baking & cooking."
★★★★★ (772)
✔ Regionale & nachhaltige Produktion bei Heidelberg und kompostierbare Verpackung
✔ Ein Beutel enthält 600g neutrales Pulver perfekt zum Kochen & Backen
✔ Ohne synthetisch fragwürdige Süßungsmittel oder andere chemische Zusatzstoffe
Vegan protein powder doesn't taste good?
Not in our vegan protein shake!
Our vegan protein powder impresses with its consistency as well as its exceptionally delicious taste.
It not only supports you optimally on a low carb diet, but also helps you with your vegan diet - without any chemical additives.
3K protein from germinated organic pea, rice & hemp protein- High protein content & balanced amino acid profile
- Incredibly delicious & creamy organic protein shake
- Without questionable soy additives or chemicals
Nutrition is changing. You?
Nutrition changes, and so do you. Join us in making a fair change in the food supplement industry. #Fairchange
We, a motivated team from Heidelberg with a common vision: Transparent & honest organic protein powders for everyone. What does that mean for you?
- Energy self-sufficient production with us in Heidelberg
- With every order we plant a tree
- Vegan protein shake without sandy taste
- Perfect also as a natural baking protein or for cooking
- Shipped to you sustainably in a recyclable bag
Known from
+ 80.000 satisfied customers
Many already trust in the quality of our products. And you?
Frequently asked questions (FAQ):
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Organic Vegan Protein Powder Neutral without Soy from Fairnatural
Wondering where to find a quality vegan protein powder? At Fairnatural! Our vegan protein powder neutral without soy impresses with its good solubility and taste. Our vegan protein not only supports you ideally during your workouts or diet, but also supports a varied vegan diet.
Who is vegan protein powder suitable for?
The vegan protein powder Neutral by Fairnatural is not only suitable for vegans, but also for everyone who wants to increase their protein intake. In addition, the vegan neutral protein not only helps athletes build muscle. In addition to athletes and vegans, anyone with a lactose intolerance can also use the vegan protein powder in neutral. In addition, vegan protein powder can also be used by those who are switching to a vegan diet and want to avoid a protein deficiency. It should be noted, however, that this protein deficiency is more of a myth among vegans.
Protein deficiency in vegans - a myth
A sufficient protein intake is essential for your well-being. The German Nutrition Society (DGE) therefore recommends a protein intake of 0.8 grams per kilogram of body weight for adults. Contrary to the assumption that vegans lack protein, this amount of protein can easily be achieved through a varied vegan diet. Vegan protein-rich products include tofu, tempeh, legumes and whole grains. In addition, nuts and seeds also have a high protein content and can easily be consumed daily. In addition, vegan, protein-rich foods do not contain cholesterol, which can minimise the risk of cardiovascular disease. However, for maximum athletic performance, a protein intake higher than 0.8 grams per kilogram of body weight is recommended. Here, the diet can then be supplemented with the vegan protein powder Neutral from Fairnatural. The vegan protein powder not only promotes muscle building, but also supports physical regeneration between training days.
The difference between Whey Protein and vegan protein powder
Unlike whey protein, vegan protein powder does not contain whey protein, but is a purely plant-based protein source. It is often assumed that these vegan protein sources would not contain all eight essential amino acids and would therefore have a poorer quality composition and biological value than other animal protein sources. The biological value indicates how many grams of body protein can be built up from 100 grams of dietary protein. This means that the higher the biological value of a food, the more suitable this protein source is. An egg with a biological value of 100 is often used as a reference value. Foods that contain all eight amino acids in sufficient quantities thus have a high biological value. In total, there are eight essential amino acids that our body cannot produce itself, which is why we have to supplement them with food. With vegan protein powder, you should make sure that it contains as many different protein sources as possible. This is the only way to ensure a complete amino acid profile with all eight essential amino acids. Vegan protein powders with different protein sources are also called multi-component protein powders, in which several protein sources are combined. In a 3K protein powder, for example, three different vegan protein sources are mixed together. In the vegan protein powder Neutral by Fairnatural, hemp protein, pea protein and rice protein are combined in one powder. In addition, vegan protein powder contains many micronutrients, vitamins such as vitamin B6, vitamin B12 or vitamin B2, minerals and trace elements. These ingredients are important for a healthy and balanced diet and are not contained in Whey Protein in this form. For this reason, the vegan protein powder Neutral without Soy by Fairnatural is on the one hand a rich source of protein, but on the other hand also an ideal supplement for your healthy lifestyle.
100% organic: vegan protein powder without sweeteners
The vegan organic protein powder neutral without soy by Fairnatural consists of 3K proteins with pea protein, rice protein and hemp protein. This gives the product a high protein content and a complete amino acid profile. Our sugar-free vegan neutral protein powder also contains no sweeteners, no soy and no other chemical additives. All ingredients come from certified organic cultivation. Because of the plant-based, natural ingredients and the low carbohydrates, the vegan neutral protein powder is also well suited for athletes in the cutting phase and for people who place a lot of value on their diet. Why is the vegan neutral protein powder soy-free? Soy products such as tofu or tempeh are usually already used as meat alternatives in a vegan diet. Our vegan protein powder Neutral is therefore soy-free to ensure a balanced vegan diet.
This is what you should look for when buying vegan protein powder!
When choosing a protein powder, the most important aspect is the protein content. You should also consider the amino acids it contains, as it is important that your amino acid profile is fully covered. In addition, you should pay attention to the sugar content of the product. Vegan protein powders - like our vanilla protein powder without soy - may not have any sugar added at all, which is the best choice. However, protein powders can also contain natural or industrially derived sugars. Of course, you should also find a vegan protein powder where you like the taste. Since this is very individual, you simply have to try out several products. Meanwhile, there is a wide range of flavours - besides the Vegan Protein Powder in Neutral, Fairnatural also sells vegan protein powder with vanilla and mango flavour as well as protein powder with chocolate flavour. In addition, besides the taste, the solubility of the product is also important. In addition, the compatibility of different vegan protein powders also varies greatly. There are vegan protein powders that are better for your stomach and other types that have a negative effect on your digestion. However, most people tolerate the vegan protein powder neutral better than whey protein.
Vegan Neutral Protein Powder as a Diet Aid
Protein intake is an essential factor in your diet success. By providing high-quality protein, you will feel fuller for longer after eating, making it easier to stay in a calorie deficit. Consuming enough protein can therefore prevent possible hunger attacks. This adequate protein intake can be more easily achieved by supplementing with protein powders. Vegan protein powders offer the advantage that, unlike whey proteins, they can be consumed by most people. This is because the vegan protein powder Neutral by Fairnatural is of the highest organic quality and is also free from gluten, lactose and colourings.
Vegan Protein Shake Neutral: Delicious & versatile!
Our vegan protein powder neutral without soy convinces with its creaminess, taste and solubility! Choose between four different flavours, because the vegan protein from Fairnatural is available in vanilla, chocolate and mango in addition to the neutral flavour. The vegan protein powder in neutral is especially suitable for savoury dishes. Our vegan proteins can also be used in a variety of ways for baking and should therefore not be missing in any household. Besides the conventional use as a protein shake after a workout, the vegan neutral protein powder from Fairnatural can also be used in oatmeal or yoghurt. More recipe inspiration for this can be found in our recipe magazine. If you make a recipe, post a photo of your work on Instagram and link us to @fairnatural.de. We look forward to your contributions!
